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Inspirations from Here

Articles, tips, and ideas to feed your curiosity and inspire you to keep discovering more about local foods, people, and businesses.

7 Foodie Destinations to Discover in Bas-Saint-Laurent This Summer

A true gem of Québec, Bas-Saint-Laurent captivates visitors with its breathtaking landscapes, unforgettable sunsets and rich culinary heritage. From the bounty of the St. Lawrence River to regional specialties, local chefs, producers and artisans showcase their expertise through authentic food experiences that define the region. 

Discover this first-ever foodie itinerary and explore must-visit destinations for a summer getaway filled with unforgettable flavours and memorable experiences.

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Québec Asparagus: How to Choose It, Recognize It and Enjoy It to the Fullest

In spring, when the snow finally melts and the earth comes back to life, the first local treasures begin to appear. Fiddleheads, rhubarb… and of course, Québec asparagus.

A true “primavera” vegetable, asparagus is one of the very first seasonal vegetables to arrive on our tables. It marks the beginning of the market gardening harvests and announces the long-awaited return of local markets.

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Craving a taste of Québec?

Local Products

Browse the directory of local products and discover the ingredients that make Quebec so rich in flavor.

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Recipes

Savor the best of Québec with easy, flavorful, and inspiring recipes.

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Restaurants

Meet the restaurants that proudly showcase local ingredients on their menus.

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Institutions

Discover how institutions are celebrating Québec foods.

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Companies

Meet the companies that produce and process local agri-food products — the pride of Québec.

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