Daboom dessert
English Cream
Perfectly blended 35% cream and vanilla make up our English cream dessert custard. With no artificial colours or flavours this is a regal addition to any dessert as a drizzle, Filling or Finishing touch.
This product is available at
Hospitality, Restaurant, Institutional (HRI)
Available format
4 ×1.5 kg
Daboom Desserts
915, montée de liesse Saint-Laurent, Quebec H4T 1R2 (514) 739-9111