La Ferme Martinette Original

Maple caramel

100% made of pure maple syrup from the condensation of the sugar maple tree’s sap picked up during springtime. Called ” Pure maple butter” in Quebec, because of its soft and smooth texture that will enchant your palate. This high quality product replaces admirably morning’s jams. Spread over fresh bread or toasts, pancakes, waffles, crescents, desserts… or eat it like we do; with a spoon!.. One of the most cherish and popular maple product in Quebec and in Canada!!!… Ingredients : Pure maple syrup only