Organic white rice flour
With its neutral and delicate taste, white rice flour is a good wheat flour substitute. Therefore, it is the variety primarily used for gluten-free cooking. White rice flour is easily digestible and improves the texture of recipes.
Bonichoix, IGA, IGA Extra, Marchés Tradition, Marché Richelieu, Metro, Metro Plus
1 kg, 2 kg, 10 kg, 20 kg
6, rue du Parc Industriel Sainte-Anne-des-Monts, Quebec G4V 2V9 (418) 729-3813