Micropousses Mandy's

Red Cabbage Microgreens

Mild tasting Red Cabbage microgreens have beautiful purple stems and taste delicious in salads and wraps. salads, sandwiches, soups, eggs and wraps. Red Cabbage microgreens are a source of vitamin C and K, potassium, beta-carotene, calcium, magnesium and antioxidants. Our Red Cabbage microgreens are grown in the Montreal Laurentians from organic seed, organic soil and natural spring water.