Oyster mushroom
Our fresh oyster mushrooms stand out for their delicate texture and mild, earthy flavor. Exceptionally versatile, they shine in any dish, sauteed, grilled, in risotto, or simply pan-fried with a drizzle of oil. Harvested by hand in an eco-friendly environment, each mushroom reflects our commitment to freshness, sustainability, and respect for natural cycles. A local, living, and flavorful product.
IGA, Marché Solidarité de l'Estrie, Hospitality, Restaurant, Institutional (HRI)
125 g
14 Rue Massawippi Sherbrooke, Quebec J1M 1L1 (873) 552-2005